MAIN MENU

  • Soup of the day, toasted bread

    10

    Blue cheese & cranberry tart, candied hazelnuts, balsamic glaze

    13

    John Ross smoked salmon, chicory, glazed beetroots, horseradish crème fraiche

    13.5

    Chicken liver parfait, griottines cherries, pickles, toast

    12

    Crayfish & Prawn cocktail, lime-paprika mayonnaise, sea purslane, seeded crisp bread

    14.5

    Grilled king scallops, garlic and parsley butter, samphire

    15.5

  • Our famous Beef Wellington, truffled mushroom, beef dripping roast potatoes, carrot & star anise puree, brussel sprouts, maple glazed parsnip, pig in blanket, veal jus

    39.5

    Crown of English turkey, beef dripping roast potatoes, carrot & star anise puree, brussel sprouts, maple glazed parsnip, pig in blanket, cranberry jus

    24.5

    Christmas beef burger, caramelized red onion & cranberry relish, brie, streaky bacon, lettuce, paprika salted fries

    22.5

    Battered haddock fillet, thick cut chips, minted pea puree, tartar sauce

    18.5

    Pan roast Sea trout, cornish new potatoes, romanesco, salsify, caper & lemon butter sauce

    28

    Pan seared calves liver, smoked streaky bacon, creamy mash, crispy shallots, sage & confit garlic butter, sherry jus

    25

    Winter veg & wild mushroom pot pie with filo crust, chestnuts, roast potatoes, vegetarian gravy

    18.5

    Hampshire Venison pie, creamy mash, seasonal greens, roasted carrots, port jus

    26

  • Purple sprouting broccoli, chilli oil

    7.5

    Chips / Fries

    7

    Truffle and parmesan chips

    7.5

    Truffle cauliflower cheese

    7.5

    Mix Salad leaves, house dressing

    7

    Pigs in blanket

    7.5